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Hotel Donna Laura Palace Accommodation 4 Stars in Roma, Italia
Renovated in 2003, this 2-storey city hotel comprises a total of 64 rooms of which 2 are suites. Amongst the hotel's facilities count a roof garden bar and a conference room (capacity of up to 80 persons). The restaurant offers a large range of Italian and international cuisine, as well as lunch and evening meals. During the summer, guests are able to enjoy a view over the city from the roof garden bar and at dinner from the 5th floor. Guests are welcomed in a stunning atmosphere, while enjoying a stunning panoramic view and sipping a special cocktail.
The rooms include an en suite bathroom with hairdryer, a direct dial telephone, cable TV, Internet access, a minibar, a double or king-size bed and a hire safe. The air conditioning and heating are centrally regulated. Most of the rooms feature a balcony as standard.
In addition, guests are offered the chance to train in the gym. There is a sauna and Jacuzzi available to guests as well as spa treatments.
Guests are served a continental breakfast between 7 and 10 am from a buffet with fresh cakes, various cheeses, fruit and other tasty food. Guests may serve themselves at the lunch and evening buffets provided. At lunchtime and in the evenings, guests may also choose to select dishes from the set menu, or take the à la carte option. Special dietary requirements may be catered for. Guests may book either a half board, full board stay or bed and breakfast.
The rooms include an en suite bathroom with hairdryer, a direct dial telephone, cable TV, Internet access, a minibar, a double or king-size bed and a hire safe. The air conditioning and heating are centrally regulated. Most of the rooms feature a balcony as standard.
In addition, guests are offered the chance to train in the gym. There is a sauna and Jacuzzi available to guests as well as spa treatments.
Guests are served a continental breakfast between 7 and 10 am from a buffet with fresh cakes, various cheeses, fruit and other tasty food. Guests may serve themselves at the lunch and evening buffets provided. At lunchtime and in the evenings, guests may also choose to select dishes from the set menu, or take the à la carte option. Special dietary requirements may be catered for. Guests may book either a half board, full board stay or bed and breakfast.
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